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All the vegetables were impressive, but I must say I was most impressed by the chile peppers, particularly the one as big as a mask (and forever after this will be a fitting vegetable photo for the harvest of 2020!)
What an impressive array. Is that ginger with little acorns attached? Hmm…Anyway, I’m glad I’m not judging this year.
A fingerling potato! When we harvested it, it had lots of whiskery sprouts hanging off it too. Was very sea-monstery. It’s dried out a bit since then….
Everything looks wonderful, so tasty. I’m especially impressed with Carl’s 4 pronged potato, never have seen one quite like that.